How to Eat a Small Country
Amy Finley
The food of a younger land: a portrait of American food : before ...
Mark Kurlansky
Keeping the Feast
Paula Butturini
The 30-Minute Vegan's Taste of the East: 150 Asian-Inspired ...
Mark Reinfeld; Jennifer Murray
Lidia Cooks from the Heart of Italy: A Feast of 175 Regional ...
Lidia Matticchio Bastianich; Tanya Bastianich Manuali
Ginger and Ganesh: Adventures in Indian Cooking, Culture, and ...
Nani Power
Rachael Ray's Look + Cook
Rachael Ray
A Love Affair With Southern Cooking: Recipes and Recollections
Jean Anderson
The French Menu Cookbook: The Food and Wine of France--Season ...
Richard Olney; Paul Bertolli
Around the World in 80 Dinners
Bill Jamison; Cheryl Alters Jamison
The everything Thai cookbook: from Pad Thai to lemongrass chicken ...
Jennifer Malott Kotylo
Big Sur Bakery Cookbook
Michelle Wojtowicz; Phillip Wojtowicz; Michael Gilson; Catherine ...
The Pat Conroy Cookbook: Recipes and Stories of My Life
Pat Conroy
Molto Gusto: Easy Italian Cooking
Mario Batali; Mark Ladner
Skinny Italian: Eat It and Enjoy It
Teresa Giudice; Heather Maclean
Japan
Chris Rowthorn; Andrew Bender; John Ashburne; Sara Benson; David ...
High on the Hog: A Culinary Journey From Africa to America
Jessica B. Harris
Every Day in Tuscany: Seasons of an Italian Life
Frances Mayes
'Wichcraft: Craft a Sandwich Into a Meal--And a Meal Into a ...
Tom Colicchio; Sisha Ortúzar
Quick & Easy Chinese: 70 Everyday Recipes
Nancie McDermott; Maren Caruso
Michael Symon's Live to Cook: Recipes and Techniques to Rock ...
Michael Symon; Michael Ruhlman; Bobby Flay
Winter Gatherings: Casual Food to Enjoy with Family and Friends
Rick Rodgers
Everyday Italian: 125 Simple and Delicious Recipes
Giada De Laurentiis
The New Portuguese Table: Exciting Flavors From Europe's Western ...
David Leite; Nuno Correia
Recipes From the Root Cellar: 270 Fresh Ways to Enjoy Winter ...
Andrea Chesman
Farm to Fork
Emeril Lagasse
Safe Food: Bacteria, Biotechnology, and Bioterrorism
Marion Nestle
On food and cooking: the science and lore of the kitchen
Harold McGee
Indian Takeaway: One Man's Attempt to Cook His Way Home
Hardeep Singh Kohli
Great Food, All Day Long: Cook Splendidly, Eat Smart
Maya Angelou
Hallelujah! The Welcome Table: A Lifetime of Memories With Recipes
The everything Chinese cookbook: from wonton soup to sweet and ...
Rhonda Lauret Parkinson
Top Secret Recipes Unlocked
Todd Wilbur
Low-Fat Top Secret Recipes
Top secret recipes: sodas, smoothies, spirits, & shakes : creating ...
Even More Top Secret Recipes
Top Secret Restaurant Recipes 2
Mark Bittman's Quick and Easy Recipes From the New York Times
Mark Bittman
Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes ...
How to Cook Meat
Christopher Schlesinger; John Willoughby
Bottega
Michael Chiarello; Claudia Sansone
The Dumpling: A Seasonal Guide
Wai Hon Chu; Connie Lovatt
Patti LaBelle's lite cuisine: over 100 dishes with to-die-for ...
Patti LaBelle; Laura Randolph Lancaster
The New Book of Middle Eastern Food
Claudia Roden
The Indian Vegan Kitchen: More Than 150 Quick and Healthy Homestyle ...
Madhu Gadia
The Lee Bros. Simple Fresh Southern: Knockout Dishes With Down-Home ...
Matt Lee; Ted Lee
Southern Pies
Nancie McDermott; Leigh Beisch
The Pioneer Woman Cooks: Recipes From an Accidental Country ...
Ree Drummond
Medium Raw: A Bloody Valentine to the World of Food and the ...
Anthony Bourdain
A Cook's Tour: In Search of the Perfect Meal
The Sweet Life in Paris: Delicious Adventures in the World's ...
David Lebovitz
Now Eat This!
Rocco DiSpirito
Julia's Kitchen Wisdom
Julia Child
The Lady & Sons Savannah Country Cookbook
Paula H. Deen
Entertaining in the Raw
Matthew Kenney; Miha Matei
Biba's Northern Italian Cooking
Biba Caggiano